We are passionate about fresh, seasonal, locally sourced ingredients, all cooked to order by our talented team of chefs.

On our changing menus, you’ll find bespoke British cuisine and delicious daily specials, plus bar snacks like seasonal pickles and our British charcuterie.

We are proud to serve Owton’s sausages - handcrafted by Robert Owton and his award winning team in the ‘great sausage room’. Produced daily to Robert’s secret recipes which include some of Fuller’s ales and ciders. Look out for these tasty Hampshire greats.

We think you just can’t beat the aroma of a hearty soup. Ours are freshly made, taste fantastic and are a great way to enjoy all the new seasonal flavours you love.

We don’t normally like to blow our own trumpets, but our “perfect pastry” pies are simply to die for and best enjoyed with mash or chips, fresh vegetables and extra gravy!

Why not gather for the season with us to share and savour a true taste of the shorter days.